Callebaut Dark Chocolate 811NV - 2.5kg Pack of Callets - Ships Free Within Canada on Orders Above CAD $199
Callebaut Dark Chocolate 811NV - 2.5kg Pack of Callets - Ships Free Within Canada on Orders Above CAD $199
Callebaut 811NV chocolate is an all-around couverture. It has become a true reference among professionals. Well-balanced bitter cocoa taste, colour and texture fits many applications and is well perceived by a very broad audience.
Specifications:
- % of Cocoa: 54.5 %
- Fluidity: medium
- Packaging: 2.5kg pack of Callets
- Shelf life: 24 months
*ATTENTION : Chocolate is temperature sensitive during the summer season therefore all responsibility during shipment is at the buyer's responsibility against temperature related damage.
All information about crystallization are available on each chocolate product's packaging.
Callebaut Dark Chocolate 811NV - 2.5kg Pack of Callets - Ships Free Within Canada on Orders Above CAD $199
Callebaut 811NV chocolate is an all-around couverture. It has become a true reference among professionals. Well-balanced bitter cocoa taste, colour and texture fits many applications and is well perceived by a very broad audience.
Specifications:
- % of Cocoa: 54.5 %
- Fluidity: medium
- Packaging: 2.5kg pack of Callets
- Shelf life: 24 months
*ATTENTION : Chocolate is temperature sensitive during the summer season therefore all responsibility during shipment is at the buyer's responsibility against temperature related damage.
All information about crystallization are available on each chocolate product's packaging.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Callebaut 811NV chocolate is an all-around couverture. It has become a true reference among professionals. Well-balanced bitter cocoa taste, colour and texture fits many applications and is well perceived by a very broad audience.
Specifications:
- % of Cocoa: 54.5 %
- Fluidity: medium
- Packaging: 2.5kg pack of Callets
- Shelf life: 24 months
*ATTENTION : Chocolate is temperature sensitive during the summer season therefore all responsibility during shipment is at the buyer's responsibility against temperature related damage.
All information about crystallization are available on each chocolate product's packaging.
